Bahan:
·
1
kg daging khas dalam, potong-potong
·
2
lbr daun salam
·
1000
ml air
·
2
sdm gula merah
· 300 ml santan kental
Showing posts with label Empal Suwir Pedas. Show all posts
Showing posts with label Empal Suwir Pedas. Show all posts
Empal Suwir Pedas
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